Calcium Intake Associated With Lower Colorectal Cancer
According to a new study that appears in the Journal of the National Cancer Institute, higher consumption of milk and calcium is associated with a lower risk of colorectal cancer. Colorectal cancer is the third most common cancer worldwide.
Source: Journal of the National Cancer Institute, Volume 96, July 2004
According to a new study that appears in the Journal of the National Cancer Institute, higher consumption of milk and calcium is associated with a lower risk of colorectal cancer. Colorectal cancer is the third most common cancer worldwide.
Source: Journal of the National Cancer Institute, Volume 96, July 2004