Dietary Carotenoids and Risk of Coronary Artery Disease in Women
Numerous studies have shown that higher intakes of higher blood concentrations of carotenes are associated with a lower risk of coronary artery disease (CAD). Given the null results in trials of ß-carotene supplementation, considerable attention has focused on the potential role of other dietary carotenoids in the prevention of CAD. Read More.
Numerous studies have shown that higher intakes of higher blood concentrations of carotenes are associated with a lower risk of coronary artery disease (CAD). Given the null results in trials of ß-carotene supplementation, considerable attention has focused on the potential role of other dietary carotenoids in the prevention of CAD. Read More.